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From EurekAlert! - Breaking News:
Since trade liberalization between Central and North America, imports and availability of processed, high-fat and high-sugar foods have increased dramatically. Researchers writing in BioMed Central's open-access journal Globalization and Health link this influx of American junk food to a "nutrition transition" in Central American countries, with a growing burden diet-related chronic disease. Read more from this post.
Posted on July 28, 2009 1:29 AM
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